Last Saturday, on our way home from an enforced walk (of the kids and the dog), we stopped at The Sussex Produce, in the village for some bits (if you’ve not been in there, you need to go! They sell all sorts of lovely things – and Mum’s meringues!). January doesn’t only fill the world with […]

So, after our first Wreath Workshop at beautiful Bignor on Saturday everything it really is beginning to feel a lot like Christmas. Here is a really easy recipe for Mincemeat so you can whip up some mince pies an at the drop of a hat, a la domestic goddess.  You will need: 1lb grated Bramley Apples 1 […]